Toh Han Jing
Han Jing is a soil lover that grows, cooks and compost along her HDB corridor. She grew up frolicking in her Grandma’s garden with sun-kissed skin and dirt in her nails. In 2015, Han Jing started her green journey after learning about the terrors of food waste and environmental degradation while studying in University. As an educator at heart, Han Jing believes in teaching and guiding everyone, to grow literally and figuratively; to grow food naturally but also to grow with kindness and intention. Han Jing is part of the Education team at Foodscape and is also working on the business, Food Citizen Pte Ltd. Besides compost, she loves chai latte and shares about her growing journey on Instagram @littlegreenchef.