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Mapping

Where are our food spaces?

The geography of food is around and within us. In 2017, a member of the Collective set out to discover what a group of people could uncover about a specific neighbourhood. With the support of The Substation and Tanah, a group of people gathered to take a walk in the neighbourhood of Aljunied Crescent.

Over our time mapping with people, we’ve come to see how truly creative, thoughtful, and humane a group of people working together can be, when space for insight is provided.

Want to take a tour down Aljunied Crescent yourself, to trace our path? You can do exactly that. Download the workshop guide – which has more design tips – and go with a friend or partner, or more ūüôā

This workshop was created and organised with support from Tanah, The Substation, and was co-led by Huiying Ng and Calvin Chua. Calvin runs the architectural design firm Spatial Anatomy.